Descripción de la oferta
At OKU, we believe in curating extraordinary experiences for both our guests and our team. We are committed to attracting top‑tier talent from around the world, bringing together passionate individuals who share our vision for exceptional hospitality. We are seeking a dedicated and proactive Cost Controller to join us at OKU Ibiza, our five‑star resort that redefines laid‑back luxury on the island.This is a unique opportunity to be part of an award‑winning and rapidly expanding lifestyle brand that is redefining modern hospitality with its laid‑back luxury ethos. We offer a remuneration and benefits package according to your profile, along with available accommodation options to ensure a seamless and rewarding experience as part of our team.RESPONSIBILITIES OF THE ROLEMonitoring and analysing costs across all hotel departments (F&B, Rooms, Spa, etc.).Reviewing and validating consumption, costings, and profit margins.Preparing regular cost control reports, variance analysis, and KPIs.Overseeing compliance with purchasing, stock, and inventory procedures.Supporting the finance manager with finance tasks, such as accounting invoices or analysing the gateway between systems.Collaborating with operational departments to optimise resources and improve financial efficiency.Supporting monthly and annual closings, ensuring accurate analytical accounting.Identifying opportunities for savings and process improvements.CANDIDATE REQUIREMENTSPassion for hospitality and an enthusiastic attitude, with the desire to represent the OKU philosophy in your professional environment.Degree in Business Administration, Economics, Accounting, Finance, or a related field.Minimum of 1–2 years’ experience in cost control, preferably within hotels or the F&B sector.Valid work authorisation for the EU.Fluency in English.BEHAVIOURAL COMPETENCIESStrong analytical and detail‑oriented skills, with the ability to transform data into meaningful insights.Critical and solution‑oriented mindset, with initiative to propose improvements in resource management.Ability to work under pressure and adapt to a dynamic environment.Excellent communication skills and cross‑departmental collaboration.High level of responsibility, integrity, and confidentiality.TECHNICAL SKILLS AND KNOWLEDGEAdvanced Microsoft Excel skills (pivot tables, formulas, macros).Solid knowledge of cost control and analytical accounting.Experience in inventory, purchasing, and costings.Proficiency in financial reporting and analysis tools.Experience with purchasing management systems and POS software (such as Adaco and Oracle Simphony) is preferred.Previous experience in the luxury hospitality sector will be highly valued.
#J-18808-Ljbffr
