Descripción de la oferta
A leading culinary solutions company in Ballobar is seeking a Product Developer for their Technical team. This role focuses on innovation in product manufacturing and involves preparing prototypes, operating lab equipment, and supporting upscaling processes. Candidates should have a degree in Food Science or related field, along with 1-3 years of experience in R&D. Bilingual in English and Spanish is essential, with travel required up to 10%. Join a multicultural team that values health and sustainability.
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