Descripción de la oferta
Royal Caribbean Group in Pontevedra is seeking a Chef De Partie – Baker to oversee bakery operations. The successful candidate will ensure quality production, compliance with health regulations, and effectively supervise the team.A culinary degree and a minimum of two years of relevant experience are mandatory. The role demands high standards of hygiene and the ability to thrive in a fast-paced environment.
#J-18808-Ljbffr
