Descripción de la oferta
Mandarin Oriental Hotel Group in Madrid is looking for a culinary professional to assist the Chef de Partie and kitchen brigade. This role offers experience in high-volume banqueting and fine dining within a luxury setting.Ideal candidates will have a culinary qualification and some experience in a Michelin kitchen. Key responsibilities include managing kitchen sections, ensuring adherence to safety protocols, and demonstrating strong teamwork.The position provides various benefits including health initiatives, career development programs, and complimentary stays at hotel properties.
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