Descripción de la oferta
The Ritz-Carlton Hotel Company, L.L.C. in Tenerife seeks a seasoned F&B/culinary leader to act as the strategic business head of the property's food and beverage operation, including Restaurants/Bars, Room Service and Banquets.You will set departmental strategies, implement brand service initiatives, and drive revenue while ensuring guest satisfaction and financial performance. The role requires guiding the F&B leadership team, developing property-wide strategies, and ensuring maximum return on
#J-18808-Ljbffr